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The Kam-Lok™ Butcher’s Meat Handsaw is the ideal cutting tool for butchers, abattoirs, and meat processors. Designed for durability and hygiene, this handsaw features a stainless steel frame and a non-porous, high-strength polymer handle that repels meat acids, stains, and bacteria, making it easy to clean and compliant with hygiene standards.
Equipped with the innovative Kam-Lok™ lever, the saw allows for quick and effortless blade changes with a simple flick of the wrist, automatically maintaining optimal blade tension for precise cutting every time. The ergonomic pistol-grip handle ensures maximum comfort and control, reducing operator hand fatigue during extended use.
With 17.5" / 44.5cm blade.