Caribou Boning Knife - Curved Rigid Blade - 12cm/4.75" - Yellow

£7.80 £6.50

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Our Caribou Curved Boning Knife is a versatile and essential tool for any meat processing, butchery, boning hall, or abattoir operation. Designed for precision and efficiency, this knife excels in detailed and challenging deboning tasks.

Key Features

  • Curved Rigid Blade: The 12cm (4.75") curved rigid blade provides the perfect balance of flexibility and strength, allowing for intricate cuts and effortless maneuvering around bones and joints, ensuring optimal meat yield and minimal waste.
  • Hygienic Color-Coded Handles: Available in a variety of colors, the ergonomic handle facilitates color-coding for hygiene control, minimizing the risk of cross-contamination in your facility. This feature is vital for compliance with HACCP and other food safety regulations.
  • Ergonomic Design: The contoured handle is designed for a comfortable and secure grip, reducing hand fatigue and enhances control, even during extended use.
  • Cost-Effective Solution: The Caribou range from Dassaud combines delivers exceptional value and performance, ensuring a reliable tool for your meat processing needs.
     
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