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Victorinox Steak Knife - 25cm/10"
SKU
40VI-2531-GRP
Product Description
The Victorinox Butcher Steak Knife with a wide tip and straight blade is ideal for use in all meat trimming applications, such as PAD lines and for removing hides and pelts during the slaughtering process. It is available in various blade lengths, from 18cm to 31cm. Unique fibrox handle gives excellent grip and reduced effort for the user - High-quality Victorinox stainless steel blade - gives superb cutting performance and edge life - increased yield and productivity- Available in various colours for hygienic controls & process management
A well-respected brand within the food processing industry, Victorinox knives are produced by swiss craftsmen. They have guaranteed long edge lives and have been carefully designed to meet the demands of the meat and food industry.
A well-respected brand within the food processing industry, Victorinox knives are produced by swiss craftsmen. They have guaranteed long edge lives and have been carefully designed to meet the demands of the meat and food industry.
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