We’ve been the UK’s market leading suppliers of food processing machinery and consumables here at Cutting Edge Services, ever since we were founded in 1992. Our vast product catalogue covers all your butchery and food processing needs, from operator safety bandsaws, UVC disinfection solutions, all the way through to boning knives from some of the world’s most trusted brands.

All the boning knives we supply have been expertly designed to make easy work of separating meat and poultry from the bone, and as you can imagine, our 30 years of experience means we’re exceptionally well-versed in their properties and capabilities here at Cutting Edge Services. So here are our top four picks for the best boning knives available for you to purchase right here on our site!

Caribou 12cm Boning Curved Rigid Blade

Featuring a unique, scalloped rigid blade, the Caribou 12cm boning curved rigid blade is ideal for boning applications. The blade’s unique cavities mean that it only requires a minimal amount of force to be applied when cutting, and the thermoplastic handle guarantees comfort and dexterity for the user. Caribou boning knives promise a strong cutting performance and a long edge life, so they were a natural choice for our list.

F Dick 7" Boning Knife Straight Wide Blade Black

F Dick has long held its place as the leading brand for professionals, and its reputation for quality and precision is truly unrivalled. Its commitment to quality is exemplified in the F Dick 7’’ boning knife, making it easy to see why it’s been such a trusted brand for so many years. This knife possesses excellent edge retention, as well as perfect weight and balance. It’s the ideal tool for many meat deboning and fish filleting applications, and the handle is made from high quality, non-slip durable plastic, meaning you get both efficiency and longevity with F Dick.

Victorinox 15cm (6") Boning Knife Narrow Blade Black

The perfect choice for any and all deboning and filleting applications. The soft fibre handle of the Victorinox 15cm boning knife promises the user a comfortable, reliable grip, and the razor sharp stainless steel blade guarantees an exemplary, low effort cutting performance. Much like a luxurious watch, the Swiss craftsmanship of a Victorinox knife is palpable in the quality of the product. Victorinox guarantee a long edge life, as well as a carefully designed knife that can meet the harsh demands of the meat and food industry.

F. Dick Boning Knife With Straight Wide Blade

Carrying on the legacy of F Dick’s quality products, the F Dick boning knife with straight wide blade offers an 18cm blade that’s more than capable of handling many meat and fish filleting applications. The blade is comprised of a high-alloy steel, which ensures a long edge life, and the high quality materials from which the knife is made mean that you can rest easy in the knowledge that you’ll get an excellent cutting performance, as well as a safe and comfortable grip to work with. F Dick never compromises on quality.

We only supply the very best boning knives from recognised brands here at Cutting Edge. This longstanding commitment to quality is why we’ve been the best supplier of butchery essentials for retail, shop floors, and production lines since 1992. So, if you’re looking for more details on new assets for your business, you can shop our knives and steels and butchers knives, or find out more about our knife sharpening service right here on our site.